CHELL-OH! Melon

5.0 · 1 review

Our juicy one. Bright green melon, sweet and refreshing: and suddenly it’s summer. Perfect slammed ice cold, or stretched into a highball when you’re not quite done with the night.

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How to drink it

In a Melon Spritz, Melon Highball, Melon Marg or Melon Spider. See the Melon recipes.

The details

700ml. 20% ALC/VOL. Approx. 11.4 standard drinks per bottle.

Shipping and returns

Shipping Australia-wide. Rates and delivery times show at checkout.

Issue with your order? Contact us.

Try this!

Melon Spritz

60ml CHELL-OH! Melon and 60ml Prosecco over ice in a wine glass, topped with 30ml soda.

If you’ve got fond memories of being 18 and drinking bright green melon drinks, we can give you a better version of that.

Alex Prichard, co-founder
CHELL-OH! Melon floating on purple
What’s inside

Aussie melons, a chef’s method

Made with Aussie melons and balanced the way a chef balances a syrup: fresh and juicy, not a sugar hit. Still bright green, because some things you don’t mess with.

  • Aussie melonsReal fruit, balanced like a chef’s syrup.
  • Bright greenExactly as green as you remember.
CHELL-OH! Melon lying on a pile of melons

All the respect, none of the doily

Born from the brains of Matty Opai and Alex Prichard. Backed by Australia's most awarded hospitality group, the Maybe Group. That combo? Molto bene, mate.

CHELL-OH! Melon
The green stuff you drank at 18
Made by a chef and a bartender
Sweet and refreshing
Sweet.
Bright green
Italian soul, Aussie spirit
Looks nothing like what you’d expect
Looks exactly like what you’d expect.
Has mates

Built for drinking (in this decade)

Bellissimo, but make it Bondi. Easier to drink than the old-world stuff, find ’em in a shaker or spritz (not gathering frost in the freezer).

All recipes

Grazie, cheers.

  • 5 stars: 1 (100%)
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  • 1 star: 0 (0%)
T
Tess

I never thought I’d see myself enjoying a green liqueur again (at the ripe old age of 31 — ruined it for myself at 18)… but here I am, with my mind changed?! CHELL-OH! indeed.

Which CHELL-OH! are you?

It’s 4pm on a Saturday. Where are you?

Pick a sound.

Your order at the bar.

Your bottle

Prego? Reckon.

What is CHELL-OH!?

Limoncello and its mates. A family of liqueurs from a chef and a bartender, Matty Opai and Alex Prichard, backed by the Maybe Group.

How do I drink it?

In a Melon Spritz, Melon Highball, Melon Marg or Melon Spider. See the Melon recipes.

Do I have to keep it in the freezer?

No. That is the old-world stuff. Keep it in the fridge and pour it over ice.

How strong is it?

Built for drinking (in this decade).

Lemon: 700ml, 22% ALC/VOL, approx. 12.2 standard drinks per bottle.
Melon: 700ml, 20% ALC/VOL, approx. 11.4 standard drinks per bottle.

Is it Italian?

Italian soul, Aussie spirit. Born there, made for here. Product of Australia.

Do you ship?

Australia-wide. Rates and delivery times show at checkout.

Can I get it at a bar or a bottle shop?

Yes. The list is on the stockists page and it grows every week.

Do I need to be 18?

Yes. Drink responsibly.